Some of the links are Amazon affiliate links, and should you choose to purchase an item, I will make a small commission at no cost to you. This helps keep this blog free of ad banners. I need to introduce my lil friend – The C Stand! It means Century stand. This is the most important…
Food Photography Q and A on FB Live Oct 29th 2016
In this first video I cover 30 questions from folks all around the world. I cover equipment, lighting, white balance, restaurant photography, how to get work and what to charge, shooting outside, focus issues, using utensils in our shots, food styling resources, and so much more! In the very beginning the sound was a little…
Behind the Scenes of the Lobster Bake Shot
This image is from a shoot I did to create some promo images. I often have to create what’s called test images to make promotional material to get new work. These images are showing the weathered wood surface that I found at a wood salvage yard in Los Angeles. I go over how I found…
What is the Best Camera Angle for Shooting Food?
Do you have trouble figuring out what is the best camera angle to use for your food shots? I find that with the students that I teach, this is a very common problem. My students often teach me what I need to teach them. When I first started teaching, I would do a demo…
The easy way to do an overhead food shot
Updated on February 28th, 2017 Overhead food photography is a great way to make a very graphic image about your recipe. You see it all the time on food blogs. It’s actually a very easy way to create a nice looking food photo because you are totally eliminating dimension in your shot so you don’t…
To see my commercial food work have a look at my photography site: 
