Shooting on a bright sunny day can be very challenging. The light can be very harsh, the shadows can be way too dark, and basically the amount of light going from your shadows to your highlights can go beyond the range of what your camera's sensor can handle. The sensor is the thing that has replaced film and is what is capturing your image. Taking an Image from "yuck" to "perrrty" When I shoot … [Read more...]
How to guarantee the best exposure
Learn how to see exposures I see a lot of blogs with pictures of their food that are too dark. Learning how to get the perfect exposure takes time. After a while you will start to see the difference in images when they are too dark or too light, you'll just know by looking at them. Look at food magazines - my FAVORITE is Donna Hay. You can see a few teaser pages of each magazine online for … [Read more...]
Camera modes – what do they mean? AV, TV, P, etc.
There's many food bloggers out there who always shoot in one of the "automatic" camera modes. I get told this in class all the time. I'm going to break down each of the modes here so you can understand what the camera is doing in each one. Different cameras might not have all these modes you see here and other cameras might have a few extra ones as well. If you see other icons for other modes … [Read more...]
What is ISO and How It Works
ISO is the third setting that you need to know about in order to get a correct exposure. I've already addressed the other two - f-stop and shutter speed in these posts. As I've mentioned before the perfect exposure is a combination of these three settings, f-stop, shutter speed and ISO. ISO stands for International Standards Organization. In a nutshell the setting choices for ISO (50, 100, 200, … [Read more...]